ʻAuwai
Ua ka ua, kahe ka wai.
The rain rains, the water flows.
— (ʻŌlelo Noʻeau #2801)

You live on the wet side of the island. Your kalo grows well in shallow ponds with constantly flowing water. How do you keep the water flowing to your plants? You could just stand there and hope that the water magically appeared. You could even try assigning your family and friends to carry buckets in 24-hour watering shifts, but they might get grouchy with sore arms and lack of sleep. Or you could do what our kūpuna have done for centuries: build ʻauwai. 

What is an ʻauwai?

ʻAuwai are open channels of water also called irrigation ditches. They connect to a stream or spring. The ʻauwai funnels water from a water source, like the stream or spring, into loʻi kalo (taro ponds) and sometimes loko iʻa (fishponds). They are sometimes lined with stones or dirt. 


Why are they built?

Wetland kalo must have a continuous source of freshwater. The ʻauwai helps provide a constant supply of cool freshwater, without 24-hour bucket-carrying shifts.

How do you get the water from the stream into the ʻauwai? You can try coaxing it with ʻawa or promises of a year’s supply of kūlolo. But a more full-proof method is to build a small dam called a māno wai. Rocks are carefully stacked together across the stream to form the māno wai. This controls the water flow and diverts some of the stream water into the ʻauwai. The māno wai is loosely constructed to let water pass through and over the ʻauwai system. During times of great flooding, the māno wai usually falls apart, but that is a good thing. That way, the māno wai protects the loʻi from flooding and saves the farmer’s crops.

When the farmer wants to increase water flow in his loʻi, he adds a few rocks to the māno wai. This increases water pressure at the māno wai. It forces stream water to divert to the farmer’s loʻi. When the farmer’s loʻi is well fed, he decreases water flow. He removes a few stones from the māno wai to redirect water back into the stream. 


How does the ʻauwai help control flooding and erosion?

ʻAuwai are generally built at a gradual slope. A 10% slope helps the water move gently over the bottom of the ʻauwai. A steeper slope would increase the speed of the water and could cause flooding. The gentler slope keeps water from cutting into the sides of the ʻauwai, which could cause erosion. Lining the bottom and the sides of the ʻauwai with rocks also helps control erosion.


Large ʻauwai were named after the chief who directed the construction of it. In Nuʻuanu on the island of Oʻahu, the Pākī ʻauwai extended half way down the ahupuaʻa. It took 700 men to build it. The work was completed in just three days!


Who uses and maintains the ʻauwai?

I ka wā kahiko, the ʻauwai was used and maintained by the families that lived in the ahupuaʻa. The konohiki called people together to build and clean the ʻauwai. Farmers were able to use water from the ʻauwai to irrigate their loʻi kalo. But their water use depended on how many of their family members helped to mālama (care for) the ditch system.

No one owned water. Wai is a link to our akua. Akua related to water include the major gods Kāne and Lono, and local water gods or goddesses. Wai was a community resource to be shared by everyone. Farmers took as much water as they needed. Then they would close off the water inlet so the next farmer below could receive his share. Only half the amount of water flowing in the stream could be used for farming. This was a law that was enforced by the konohiki and the people too. And the water that did go into the loʻi kalo was returned to the stream at the end of the loʻi.

Sometimes the konohiki would call together kānaka to clear and repair ʻauwai. ʻOhana who did not help would not receive water for their loʻi.

Very few farmers ignored the konohiki’s order. They knew that their fields would not produce kalo without water. They also knew that the konohiki could remove them from the land at anytime if they were unproductive.


Today we have a Commission of Water Resource Management. The seven-member commission has a lot of kuleana over our most important resource—wai. Similar to the konohiki of old, they are charged with protecting water and people’s rights to it. 


Noiʻi Nowelo

“Nā Wai ʻEhā” is an old saying referring to these Maui areas that start with the word “wai”: Wailuku, Waiehu, Waiheʻe, and Waikapū. Each of these places has a stream of the same name, and these streams supported thriving agricultural communities for centuries. Today, Nā Wai ʻEhā also has a political reference. A long court battle over rights to the water of these streams is referred to as the Nā Wai ʻEhā case. For over 100 years, the water has been diverted to sugar plantations and not returned to the streams. And yet, most of the sugar plantations have gone out of business. Plus, what is public water is being privately sold to developers building on the former plantation lands. Or the water is given to the one sugar company still in business. That leaves the kalo farmers without the water they need to feed their crops that are then used to feed their community.

On August 15, 2012, the Hawaiʻi Supreme Court upheld the state law requiring the water commission to consider ways to protect traditional and customary Native Hawaiian practices in regards to streams. But exactly how much water should be returned to previously dried up streams has yet to be determined. In the meantime, some attention has turned toward the appointment of water commissioners and the need to appoint persons who understand water laws and who will act for the greater good of the community and the ʻāina.